{"id":1027,"date":"2018-02-13T16:04:43","date_gmt":"2018-02-13T15:04:43","guid":{"rendered":"https:\/\/obiaddlataty.pl\/?p=1027"},"modified":"2018-02-16T12:34:05","modified_gmt":"2018-02-16T11:34:05","slug":"marynata-do-pieczeni-jagniecej","status":"publish","type":"post","link":"https:\/\/obiaddlataty.pl\/index.php\/2018\/02\/13\/marynata-do-pieczeni-jagniecej\/","title":{"rendered":"Marynata do pieczeni jagni\u0119cej"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1031 size-large\" src=\"https:\/\/obiaddlataty.pl\/wp-content\/uploads\/2018\/02\/marynata-do-pieczeni-jagniecej-1024x768.jpg\" alt=\"Marynata do pieczeni jagni\u0119cej\" width=\"625\" height=\"469\" srcset=\"https:\/\/obiaddlataty.pl\/wp-content\/uploads\/2018\/02\/marynata-do-pieczeni-jagniecej-1024x768.jpg 1024w, https:\/\/obiaddlataty.pl\/wp-content\/uploads\/2018\/02\/marynata-do-pieczeni-jagniecej-scaled-600x450.jpg 600w, https:\/\/obiaddlataty.pl\/wp-content\/uploads\/2018\/02\/marynata-do-pieczeni-jagniecej-300x225.jpg 300w, https:\/\/obiaddlataty.pl\/wp-content\/uploads\/2018\/02\/marynata-do-pieczeni-jagniecej-768x576.jpg 768w, https:\/\/obiaddlataty.pl\/wp-content\/uploads\/2018\/02\/marynata-do-pieczeni-jagniecej-960x720.jpg 960w\" sizes=\"auto, (max-width: 625px) 100vw, 625px\" \/><\/p>\n<p>Sk\u0142adniki: (na ok. 2 kg mi\u0119sa, u mnie udziec jagni\u0119cy)<\/p>\n<ul>\n<li>4 \u0142y\u017cki sosu sojowego<\/li>\n<li>4 \u0142y\u017cki oliwy<\/li>\n<li>4 z\u0105bki czosnku<\/li>\n<li>P\u00f3\u0142 \u0142y\u017ceczki suszonego imbiru<\/li>\n<li>5 pokruszonych listk\u00f3w laurowych<\/li>\n<li>1 \u0142y\u017ceczka majeranek<\/li>\n<li>Kilka kuleczek czarnego pieprzu<\/li>\n<li>Kilka ga\u0142\u0105zek rozmarynu<\/li>\n<li>Kilka ga\u0142\u0105zek sza\u0142wii<\/li>\n<\/ul>\n<p><!--more--><\/p>\n<p>Wykonanie:<\/p>\n<p>Mi\u0119so umy\u0107 i osuszy\u0107 dokladnie r\u0119cznikiem papierowym.<\/p>\n<p>Do naczynia wla\u0107 sos sojowy oraz oliw\u0119 z oliwek. Doda\u0107 przeci\u015bni\u0119ty przez prask\u0119 czosnek oraz pozosta\u0142e przyprawy. Wszystko dok\u0142adnie wymiesza\u0107, a marynat\u0119 odstawi\u0107 na ok. 30 min. Po tym czasie natrze\u0107 mi\u0119so bardzo dok\u0142adnie z ka\u017cdej strony. Nast\u0119pnie przykry\u0107 foli\u0105 spo\u017cywcz\u0105 i odstawi\u0107 do lod\u00f3wki na minimum 8 godzin, a najlepiej na ca\u0142\u0105 noc.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sk\u0142adniki: (na ok. 2 kg mi\u0119sa, u mnie udziec jagni\u0119cy) 4 \u0142y\u017cki sosu sojowego 4 \u0142y\u017cki oliwy 4 z\u0105bki czosnku P\u00f3\u0142 \u0142y\u017ceczki suszonego imbiru 5 pokruszonych listk\u00f3w laurowych 1 \u0142y\u017ceczka majeranek Kilka kuleczek czarnego pieprzu Kilka ga\u0142\u0105zek rozmarynu Kilka ga\u0142\u0105zek sza\u0142wii<\/p>\n","protected":false},"author":1,"featured_media":1031,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,5],"tags":[214,194,158,215,212,207,96,216,213,193],"class_list":["post-1027","post","type-post","status-publish","format-standard","has-post-thumbnail","category-kolacja","category-obiad","tag-baranina","tag-czosnek","tag-jagniecina","tag-marynata","tag-mieso","tag-pieczen","tag-pycha","tag-rozmaryn","tag-udziec","tag-ziola","h-entry","hentry","h-as-article"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Przepis na oryginaln\u0105 marynat\u0119 do pieczeni jagni\u0119cej mi\u0119dzy innymi z sosem sojowym, czosnkiem i suszonym imbirem.\" \/>\n\t<meta name=\"robots\" content=\"max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n\t<meta name=\"author\" content=\"Sylwia\"\/>\n\t<link 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